BALCH’É UNO PREMIUM

$97.20


Intense red color, medium-to-high bodied with cassis, blackberry, fig, leather and subtle floral aromas.

100% GRENACHE

Tannins are soft and well-integrated. Good balance between fruit and wood. Velvety with an aftertaste of coffee and species. Fabulous with Fabada, primal cuts, elaborate dishes, sheep’s cheese and cured cheese.

Region: Valley of Guadalupe, Ensenada, B.C. México.
Fermentation: Temperature Range: 28°- 30° C
Alcohol: 13.8°
Aging Ability: High
Serving Temperature: 17° – 19°
Aged: 36 months on french oak.

NOTE: DECANTETION IS RECOMMENDED TO OXYGENATE THE WINE.

Wine can be better teacher than ink,
and banter is often better than books.

Stephen Fry

The meticulousness behind their craft tells the story of a generous land, and of vast ecologic expertise.